INSTANT MINT PULAV

Ingredients:

• 1 bunch of mint- Rinsed and leaves and tender stems plucked
• 2 cups of Basmati rice, washed and soaked in 4 cups of water
• 3 green chillies
• Cumin seeds - 1 tsp
• Cloves 2
• Cinnamon 1
• Ghee/oil : 1 tblsp

Method:

1. Cut the mint leaves and keep them ready
2. Heat oil /ghee and add cumin,cloves n cinnamon to splutter..
3. Add mint leaves and fry just for a sec.
4. Add a pinch of sugar to maintain the greenery.
5. Add the washed basmathi rice n fry for some minutes.
6. Add enough water and boil till the rice is half cooked.
7. Add salt for the pulav and cover and cook on low heat for 10 minutes.
8. The Pulav is ready to be served with tasty raita of your choice.

Tasty instant pulav with raita